“Joining the Kuehnert Dairy Farm team is an honor that brings joy to my heart. When the Kuehnert Family offered me the role of Processing Manager to help them launch Kuehnert Milk House, it was an answer to my prayer that I would find a job that was enjoyable as well as a new challenge for me, while serving others.”
Stacey admires and recognizes our passion and drive for continuing a family legacy as he also grew up on his family’s livestock farm. He is a fellow Boilermaker, graduating from Purdue University with a Restaurant, Hotel, and Institutional Degree. Stacey brings with him over thirty years of experience in dairy processing and ice cream manufacturing, regulatory relationships, and inventory control, demanding high-quality products and leadership skills.
“I have been taken back by the design of this state-of-the-art facility. There has been so much thought by the Kuehnert Family to continue their tradition of making your farm experience special and unique. There is no other facility in the area that will offer your family a view of the beautiful ladies (the cows), the processing facilities, along with retail, ice cream, and dinner options. And you can’t forget about the highly demanded Kuehnert swag!”
We are excited to welcome Stacey and his wife, Polly, to our family! We look forward to continuing to create many memories for your family as we launch Kuehnert Milk House.
“It seems like a match only made by God. This is a full circle coming back to my roots.”
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